Choose Irish Seafood – Seafood Expo Global Barcelona
Tags: irish exports, SeafoodExpoGlobal, PremiumIrishSeafood, SEG, Tradefair, BordBia, OriginGreen, WildAtlantic, UK, Taste
Bord Bia – the Irish Food Board will be present at Seafood Expo Global 2022 (SEG) with over 20 high-quality, sustainable seafood suppliers from April 26th – 28th. SEG is the world’s largest seafood trade fair with over 29,200 seafood professionals having attended the most recently held edition in 2019. The fair features more than 2000 exhibitors from over 89 countries. This will be the first SEG event held in person since 2019 due to the Covid-19 pandemic.
The global seafood expo is an annually occurring trade fair boasting over 2000 seafood producers from 89 countries for its 29,200 visitors. This year’s edition, held in Barcelona, will be the first in-person SEG since 2019 as a result of the Covid-19 pandemic. The Irish Food Bord – Bord Bia, is delighted to announce that it will be supporting 26 Irish seafood suppliers in showcasing their best-in-class, sustainably produced seafood. To attend the event, please visit the SEG seafood expo website to secure your place.
Sustainability is at the heart of our food and drink production in Ireland and is embedded by the world’s only national food and drink sustainability programme – Origin Green. Register your interest in the form below and come visit us at our Origin Green Ireland Stand – 3D201 and 3D401.
There is no shortage to Ireland's marine life. Surrounded by the Atlantic Ocean in the east and the Irish Sea in the west, Ireland's waters are home to abundant fresh fish, shellfish and seaweed. The steady supply of high-quality fish on its shores grants Ireland with the capacity to be at the centre of contemporary dishes renowned for their excellence and quality. Want to know more about such dishes? Visit our website to see what is possible with Irish seafood!
Irish organic Salmon is an incredibly popular choice the world over. Buyers of Irish Organic Salmon prepare it in many diverse ways. Some examples include baking, smoking or using it as part of a seafood chowder to give it a full-bodied flavour.
Irish wild Pollock is fished sustainably off the south coast of Ireland. Irish Wild Pollock is a white fish, full of flavour. It is often used alongside cod, in fish and chips or fish fingers, as well as a seafood chowder.
There are three main types of Oysters cultivated in Ireland - The European Flat Oyster, The Portuguese Rock Oyster and the Pacific Oyster. These Oysters are usually found on Ireland's west coast. The nutrient-rich waters of the West coast are ideal for growing oysters. The rugged coastline, shaped by the Atlantic ocean is indeed a perfect breeding ground.
As far as crustaceans are concerned, it is impossible to not mention Dublin Bay Prawns. Adored worldwide, these live crustaceans are found in abundance in Ireland. Delicious sauteed in garlic, white wine and butter. It doesn't take much to make a Michelin-worthy meal!
Finally, how could we forget the Irish brown crab! The delicate meat is best served chilled with lemon, garlic and butter. How could you resist!
Interested in knowing more about Irish seafood? Why not watch the video below to learn more about our sustainably produced seafood as well as our beautiful rugged coastline!
For the first time since the beginning of the Covid-19 pandemic, Seafood Expo Global (SEG) is back and better than ever and we want you to join us!
Tags: SeafoodExpoGlobal, PremiumIrishSeafood, SEG, Tradefair, BordBia, OriginGreen, WildAtlantic
From incredibly fresh and sustainable salmon to delicious premium oysters, Irish seafood has it all.
Tags: PremiumIrishSeafood, Sustainable Irish Seafood, Seafood Expo Global Barcelona
As an island on the coast Europe, Ireland is surrounded by the fresh waters of the Atlantic Ocean and boasts not only some of the most scenic views in the world, but is also home to one of the most perfectly conditioned fishing grounds in the EU.
Tags: irish seafood, high quality seafood, organic salmon, Irish mussels, Irish sustainability programme, seafood expo global
The closure of clubs and pubs across Ireland has led to Irish folks taking up new hobbies, getting fitter, educating themselves, and sharing it all on social media. Despite the admirable trendsetters, we are also spending 40% more on take home alcohol than previous years. Somewhere among all this pretentious personal development we have lost what it is to be a proud Irish citizen; booze. This guide will take you through how you can feel less guilty about solo drinking, and how you can remember less repetitive evenings with your family.
Tags: cocktails, cooking, mojito, Cosmopolitan, Sex on the beach, Cocktail, Bar, Cocktail bar, Cocktail Recipe, alcohol, rum, home cocktail, Vodka, Gin, DIY
So you want to start eating healthier but not sure where to begin. Your friends have spent the last 3 months doing home workouts and drinking enough protein shakes to feed a small army. Summer is looming on the horizon and your quarantine ‘Covid-bod’ is not so trendy. Now you’ve turned to the internet for advice. That's a brave move in an influencer powered world full of ‘health gurus’ selling you the new ‘superfood’ that is the secret to a happy life. - (Don’t forget to use their code at the checkout for 20% off) Now you’re handing over some money for a superfood without really knowing what it's doing for you. The question is, if these magic foods and fad diets are so incredible why is there a new one every few months?
Tags: Healthy Fats, nutrition, balanced diet, how to eat healthy, nutrition plan, Health Foods, macronutrients, meal prep, weight loss
Tags: Bucket List, Free things to do in Dublin, Budget travelling, staycation Ireland, Student road trip, student travel tips, discover ireland, hidden gems, transport ireland, free things to do in Ireland, pandemic travel, attractions in Ireland, free attractions, Wild Atlantic Way
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Topics: irish exports, SeafoodExpoGlobal, PremiumIrishSeafood, SEG, Tradefair, BordBia, OriginGreen, WildAtlantic, UK, Taste
Bord Bia – the Irish Food Board will be present at Seafood Expo Global 2022 (SEG) with over 20 high-quality, sustainable seafood suppliers from April 26th – 28th. SEG is the world’s largest seafood trade fair with over 29,200 seafood professionals having attended the most recently held edition in 2019. The fair features more than 2000 exhibitors from over 89 countries. This will be the first SEG event held in person since 2019 due to the Covid-19 pandemic.
The global seafood expo is an annually occurring trade fair boasting over 2000 seafood producers from 89 countries for its 29,200 visitors. This year’s edition, held in Barcelona, will be the first in-person SEG since 2019 as a result of the Covid-19 pandemic. The Irish Food Bord – Bord Bia, is delighted to announce that it will be supporting 26 Irish seafood suppliers in showcasing their best-in-class, sustainably produced seafood. To attend the event, please visit the SEG seafood expo website to secure your place.
Sustainability is at the heart of our food and drink production in Ireland and is embedded by the world’s only national food and drink sustainability programme – Origin Green. Register your interest in the form below and come visit us at our Origin Green Ireland Stand – 3D201 and 3D401.
There is no shortage to Ireland's marine life. Surrounded by the Atlantic Ocean in the east and the Irish Sea in the west, Ireland's waters are home to abundant fresh fish, shellfish and seaweed. The steady supply of high-quality fish on its shores grants Ireland with the capacity to be at the centre of contemporary dishes renowned for their excellence and quality. Want to know more about such dishes? Visit our website to see what is possible with Irish seafood!
Irish organic Salmon is an incredibly popular choice the world over. Buyers of Irish Organic Salmon prepare it in many diverse ways. Some examples include baking, smoking or using it as part of a seafood chowder to give it a full-bodied flavour.
Irish wild Pollock is fished sustainably off the south coast of Ireland. Irish Wild Pollock is a white fish, full of flavour. It is often used alongside cod, in fish and chips or fish fingers, as well as a seafood chowder.
There are three main types of Oysters cultivated in Ireland - The European Flat Oyster, The Portuguese Rock Oyster and the Pacific Oyster. These Oysters are usually found on Ireland's west coast. The nutrient-rich waters of the West coast are ideal for growing oysters. The rugged coastline, shaped by the Atlantic ocean is indeed a perfect breeding ground.
As far as crustaceans are concerned, it is impossible to not mention Dublin Bay Prawns. Adored worldwide, these live crustaceans are found in abundance in Ireland. Delicious sauteed in garlic, white wine and butter. It doesn't take much to make a Michelin-worthy meal!
Finally, how could we forget the Irish brown crab! The delicate meat is best served chilled with lemon, garlic and butter. How could you resist!
Interested in knowing more about Irish seafood? Why not watch the video below to learn more about our sustainably produced seafood as well as our beautiful rugged coastline!
For the first time since the beginning of the Covid-19 pandemic, Seafood Expo Global (SEG) is back and better than ever and we want you to join us!
Topics: SeafoodExpoGlobal, PremiumIrishSeafood, SEG, Tradefair, BordBia, OriginGreen, WildAtlantic
From incredibly fresh and sustainable salmon to delicious premium oysters, Irish seafood has it all.
Topics: PremiumIrishSeafood, Sustainable Irish Seafood, Seafood Expo Global Barcelona
As an island on the coast Europe, Ireland is surrounded by the fresh waters of the Atlantic Ocean and boasts not only some of the most scenic views in the world, but is also home to one of the most perfectly conditioned fishing grounds in the EU.
Topics: irish seafood, high quality seafood, organic salmon, Irish mussels, Irish sustainability programme, seafood expo global
The closure of clubs and pubs across Ireland has led to Irish folks taking up new hobbies, getting fitter, educating themselves, and sharing it all on social media. Despite the admirable trendsetters, we are also spending 40% more on take home alcohol than previous years. Somewhere among all this pretentious personal development we have lost what it is to be a proud Irish citizen; booze. This guide will take you through how you can feel less guilty about solo drinking, and how you can remember less repetitive evenings with your family.
Topics: cocktails, cooking, mojito, Cosmopolitan, Sex on the beach, Cocktail, Bar, Cocktail bar, Cocktail Recipe, alcohol, rum, home cocktail, Vodka, Gin, DIY
So you want to start eating healthier but not sure where to begin. Your friends have spent the last 3 months doing home workouts and drinking enough protein shakes to feed a small army. Summer is looming on the horizon and your quarantine ‘Covid-bod’ is not so trendy. Now you’ve turned to the internet for advice. That's a brave move in an influencer powered world full of ‘health gurus’ selling you the new ‘superfood’ that is the secret to a happy life. - (Don’t forget to use their code at the checkout for 20% off) Now you’re handing over some money for a superfood without really knowing what it's doing for you. The question is, if these magic foods and fad diets are so incredible why is there a new one every few months?
Topics: Healthy Fats, nutrition, balanced diet, how to eat healthy, nutrition plan, Health Foods, macronutrients, meal prep, weight loss
Topics: Bucket List, Free things to do in Dublin, Budget travelling, staycation Ireland, Student road trip, student travel tips, discover ireland, hidden gems, transport ireland, free things to do in Ireland, pandemic travel, attractions in Ireland, free attractions, Wild Atlantic Way
No video selected
Select a video type in the sidebar.
Topics: irish exports, SeafoodExpoGlobal, PremiumIrishSeafood, SEG, Tradefair, BordBia, OriginGreen, WildAtlantic, UK, Taste
Bord Bia – the Irish Food Board will be present at Seafood Expo Global 2022 (SEG) with over 20 high-quality, sustainable seafood suppliers from April 26th – 28th. SEG is the world’s largest seafood trade fair with over 29,200 seafood professionals having attended the most recently held edition in 2019. The fair features more than 2000 exhibitors from over 89 countries. This will be the first SEG event held in person since 2019 due to the Covid-19 pandemic.
The global seafood expo is an annually occurring trade fair boasting over 2000 seafood producers from 89 countries for its 29,200 visitors. This year’s edition, held in Barcelona, will be the first in-person SEG since 2019 as a result of the Covid-19 pandemic. The Irish Food Bord – Bord Bia, is delighted to announce that it will be supporting 26 Irish seafood suppliers in showcasing their best-in-class, sustainably produced seafood. To attend the event, please visit the SEG seafood expo website to secure your place.
Sustainability is at the heart of our food and drink production in Ireland and is embedded by the world’s only national food and drink sustainability programme – Origin Green. Register your interest in the form below and come visit us at our Origin Green Ireland Stand – 3D201 and 3D401.
There is no shortage to Ireland's marine life. Surrounded by the Atlantic Ocean in the east and the Irish Sea in the west, Ireland's waters are home to abundant fresh fish, shellfish and seaweed. The steady supply of high-quality fish on its shores grants Ireland with the capacity to be at the centre of contemporary dishes renowned for their excellence and quality. Want to know more about such dishes? Visit our website to see what is possible with Irish seafood!
Irish organic Salmon is an incredibly popular choice the world over. Buyers of Irish Organic Salmon prepare it in many diverse ways. Some examples include baking, smoking or using it as part of a seafood chowder to give it a full-bodied flavour.
Irish wild Pollock is fished sustainably off the south coast of Ireland. Irish Wild Pollock is a white fish, full of flavour. It is often used alongside cod, in fish and chips or fish fingers, as well as a seafood chowder.
There are three main types of Oysters cultivated in Ireland - The European Flat Oyster, The Portuguese Rock Oyster and the Pacific Oyster. These Oysters are usually found on Ireland's west coast. The nutrient-rich waters of the West coast are ideal for growing oysters. The rugged coastline, shaped by the Atlantic ocean is indeed a perfect breeding ground.
As far as crustaceans are concerned, it is impossible to not mention Dublin Bay Prawns. Adored worldwide, these live crustaceans are found in abundance in Ireland. Delicious sauteed in garlic, white wine and butter. It doesn't take much to make a Michelin-worthy meal!
Finally, how could we forget the Irish brown crab! The delicate meat is best served chilled with lemon, garlic and butter. How could you resist!
Interested in knowing more about Irish seafood? Why not watch the video below to learn more about our sustainably produced seafood as well as our beautiful rugged coastline!
For the first time since the beginning of the Covid-19 pandemic, Seafood Expo Global (SEG) is back and better than ever and we want you to join us!
Topics: SeafoodExpoGlobal, PremiumIrishSeafood, SEG, Tradefair, BordBia, OriginGreen, WildAtlantic
From incredibly fresh and sustainable salmon to delicious premium oysters, Irish seafood has it all.
Topics: PremiumIrishSeafood, Sustainable Irish Seafood, Seafood Expo Global Barcelona
As an island on the coast Europe, Ireland is surrounded by the fresh waters of the Atlantic Ocean and boasts not only some of the most scenic views in the world, but is also home to one of the most perfectly conditioned fishing grounds in the EU.
Topics: irish seafood, high quality seafood, organic salmon, Irish mussels, Irish sustainability programme, seafood expo global
The closure of clubs and pubs across Ireland has led to Irish folks taking up new hobbies, getting fitter, educating themselves, and sharing it all on social media. Despite the admirable trendsetters, we are also spending 40% more on take home alcohol than previous years. Somewhere among all this pretentious personal development we have lost what it is to be a proud Irish citizen; booze. This guide will take you through how you can feel less guilty about solo drinking, and how you can remember less repetitive evenings with your family.
Topics: cocktails, cooking, mojito, Cosmopolitan, Sex on the beach, Cocktail, Bar, Cocktail bar, Cocktail Recipe, alcohol, rum, home cocktail, Vodka, Gin, DIY
So you want to start eating healthier but not sure where to begin. Your friends have spent the last 3 months doing home workouts and drinking enough protein shakes to feed a small army. Summer is looming on the horizon and your quarantine ‘Covid-bod’ is not so trendy. Now you’ve turned to the internet for advice. That's a brave move in an influencer powered world full of ‘health gurus’ selling you the new ‘superfood’ that is the secret to a happy life. - (Don’t forget to use their code at the checkout for 20% off) Now you’re handing over some money for a superfood without really knowing what it's doing for you. The question is, if these magic foods and fad diets are so incredible why is there a new one every few months?
Topics: Healthy Fats, nutrition, balanced diet, how to eat healthy, nutrition plan, Health Foods, macronutrients, meal prep, weight loss
Topics: Bucket List, Free things to do in Dublin, Budget travelling, staycation Ireland, Student road trip, student travel tips, discover ireland, hidden gems, transport ireland, free things to do in Ireland, pandemic travel, attractions in Ireland, free attractions, Wild Atlantic Way
No video selected
Select a video type in the sidebar.
Topics: irish exports, SeafoodExpoGlobal, PremiumIrishSeafood, SEG, Tradefair, BordBia, OriginGreen, WildAtlantic, UK, Taste
Bord Bia – the Irish Food Board will be present at Seafood Expo Global 2022 (SEG) with over 20 high-quality, sustainable seafood suppliers from April 26th – 28th. SEG is the world’s largest seafood trade fair with over 29,200 seafood professionals having attended the most recently held edition in 2019. The fair features more than 2000 exhibitors from over 89 countries. This will be the first SEG event held in person since 2019 due to the Covid-19 pandemic.
The global seafood expo is an annually occurring trade fair boasting over 2000 seafood producers from 89 countries for its 29,200 visitors. This year’s edition, held in Barcelona, will be the first in-person SEG since 2019 as a result of the Covid-19 pandemic. The Irish Food Bord – Bord Bia, is delighted to announce that it will be supporting 26 Irish seafood suppliers in showcasing their best-in-class, sustainably produced seafood. To attend the event, please visit the SEG seafood expo website to secure your place.
Sustainability is at the heart of our food and drink production in Ireland and is embedded by the world’s only national food and drink sustainability programme – Origin Green. Register your interest in the form below and come visit us at our Origin Green Ireland Stand – 3D201 and 3D401.
There is no shortage to Ireland's marine life. Surrounded by the Atlantic Ocean in the east and the Irish Sea in the west, Ireland's waters are home to abundant fresh fish, shellfish and seaweed. The steady supply of high-quality fish on its shores grants Ireland with the capacity to be at the centre of contemporary dishes renowned for their excellence and quality. Want to know more about such dishes? Visit our website to see what is possible with Irish seafood!
Irish organic Salmon is an incredibly popular choice the world over. Buyers of Irish Organic Salmon prepare it in many diverse ways. Some examples include baking, smoking or using it as part of a seafood chowder to give it a full-bodied flavour.
Irish wild Pollock is fished sustainably off the south coast of Ireland. Irish Wild Pollock is a white fish, full of flavour. It is often used alongside cod, in fish and chips or fish fingers, as well as a seafood chowder.
There are three main types of Oysters cultivated in Ireland - The European Flat Oyster, The Portuguese Rock Oyster and the Pacific Oyster. These Oysters are usually found on Ireland's west coast. The nutrient-rich waters of the West coast are ideal for growing oysters. The rugged coastline, shaped by the Atlantic ocean is indeed a perfect breeding ground.
As far as crustaceans are concerned, it is impossible to not mention Dublin Bay Prawns. Adored worldwide, these live crustaceans are found in abundance in Ireland. Delicious sauteed in garlic, white wine and butter. It doesn't take much to make a Michelin-worthy meal!
Finally, how could we forget the Irish brown crab! The delicate meat is best served chilled with lemon, garlic and butter. How could you resist!
Interested in knowing more about Irish seafood? Why not watch the video below to learn more about our sustainably produced seafood as well as our beautiful rugged coastline!
For the first time since the beginning of the Covid-19 pandemic, Seafood Expo Global (SEG) is back and better than ever and we want you to join us!
Topics: SeafoodExpoGlobal, PremiumIrishSeafood, SEG, Tradefair, BordBia, OriginGreen, WildAtlantic
From incredibly fresh and sustainable salmon to delicious premium oysters, Irish seafood has it all.
Topics: PremiumIrishSeafood, Sustainable Irish Seafood, Seafood Expo Global Barcelona
As an island on the coast Europe, Ireland is surrounded by the fresh waters of the Atlantic Ocean and boasts not only some of the most scenic views in the world, but is also home to one of the most perfectly conditioned fishing grounds in the EU.
Topics: irish seafood, high quality seafood, organic salmon, Irish mussels, Irish sustainability programme, seafood expo global
The closure of clubs and pubs across Ireland has led to Irish folks taking up new hobbies, getting fitter, educating themselves, and sharing it all on social media. Despite the admirable trendsetters, we are also spending 40% more on take home alcohol than previous years. Somewhere among all this pretentious personal development we have lost what it is to be a proud Irish citizen; booze. This guide will take you through how you can feel less guilty about solo drinking, and how you can remember less repetitive evenings with your family.
Topics: cocktails, cooking, mojito, Cosmopolitan, Sex on the beach, Cocktail, Bar, Cocktail bar, Cocktail Recipe, alcohol, rum, home cocktail, Vodka, Gin, DIY
So you want to start eating healthier but not sure where to begin. Your friends have spent the last 3 months doing home workouts and drinking enough protein shakes to feed a small army. Summer is looming on the horizon and your quarantine ‘Covid-bod’ is not so trendy. Now you’ve turned to the internet for advice. That's a brave move in an influencer powered world full of ‘health gurus’ selling you the new ‘superfood’ that is the secret to a happy life. - (Don’t forget to use their code at the checkout for 20% off) Now you’re handing over some money for a superfood without really knowing what it's doing for you. The question is, if these magic foods and fad diets are so incredible why is there a new one every few months?
Topics: Healthy Fats, nutrition, balanced diet, how to eat healthy, nutrition plan, Health Foods, macronutrients, meal prep, weight loss
Topics: Bucket List, Free things to do in Dublin, Budget travelling, staycation Ireland, Student road trip, student travel tips, discover ireland, hidden gems, transport ireland, free things to do in Ireland, pandemic travel, attractions in Ireland, free attractions, Wild Atlantic Way
No video selected
Select a video type in the sidebar.
Topics: irish exports, SeafoodExpoGlobal, PremiumIrishSeafood, SEG, Tradefair, BordBia, OriginGreen, WildAtlantic, UK, Taste
Bord Bia – the Irish Food Board will be present at Seafood Expo Global 2022 (SEG) with over 20 high-quality, sustainable seafood suppliers from April 26th – 28th. SEG is the world’s largest seafood trade fair with over 29,200 seafood professionals having attended the most recently held edition in 2019. The fair features more than 2000 exhibitors from over 89 countries. This will be the first SEG event held in person since 2019 due to the Covid-19 pandemic.
The global seafood expo is an annually occurring trade fair boasting over 2000 seafood producers from 89 countries for its 29,200 visitors. This year’s edition, held in Barcelona, will be the first in-person SEG since 2019 as a result of the Covid-19 pandemic. The Irish Food Bord – Bord Bia, is delighted to announce that it will be supporting 26 Irish seafood suppliers in showcasing their best-in-class, sustainably produced seafood. To attend the event, please visit the SEG seafood expo website to secure your place.
Sustainability is at the heart of our food and drink production in Ireland and is embedded by the world’s only national food and drink sustainability programme – Origin Green. Register your interest in the form below and come visit us at our Origin Green Ireland Stand – 3D201 and 3D401.
There is no shortage to Ireland's marine life. Surrounded by the Atlantic Ocean in the east and the Irish Sea in the west, Ireland's waters are home to abundant fresh fish, shellfish and seaweed. The steady supply of high-quality fish on its shores grants Ireland with the capacity to be at the centre of contemporary dishes renowned for their excellence and quality. Want to know more about such dishes? Visit our website to see what is possible with Irish seafood!
Irish organic Salmon is an incredibly popular choice the world over. Buyers of Irish Organic Salmon prepare it in many diverse ways. Some examples include baking, smoking or using it as part of a seafood chowder to give it a full-bodied flavour.
Irish wild Pollock is fished sustainably off the south coast of Ireland. Irish Wild Pollock is a white fish, full of flavour. It is often used alongside cod, in fish and chips or fish fingers, as well as a seafood chowder.
There are three main types of Oysters cultivated in Ireland - The European Flat Oyster, The Portuguese Rock Oyster and the Pacific Oyster. These Oysters are usually found on Ireland's west coast. The nutrient-rich waters of the West coast are ideal for growing oysters. The rugged coastline, shaped by the Atlantic ocean is indeed a perfect breeding ground.
As far as crustaceans are concerned, it is impossible to not mention Dublin Bay Prawns. Adored worldwide, these live crustaceans are found in abundance in Ireland. Delicious sauteed in garlic, white wine and butter. It doesn't take much to make a Michelin-worthy meal!
Finally, how could we forget the Irish brown crab! The delicate meat is best served chilled with lemon, garlic and butter. How could you resist!
Interested in knowing more about Irish seafood? Why not watch the video below to learn more about our sustainably produced seafood as well as our beautiful rugged coastline!
For the first time since the beginning of the Covid-19 pandemic, Seafood Expo Global (SEG) is back and better than ever and we want you to join us!
Topics: SeafoodExpoGlobal, PremiumIrishSeafood, SEG, Tradefair, BordBia, OriginGreen, WildAtlantic
From incredibly fresh and sustainable salmon to delicious premium oysters, Irish seafood has it all.
Topics: PremiumIrishSeafood, Sustainable Irish Seafood, Seafood Expo Global Barcelona
As an island on the coast Europe, Ireland is surrounded by the fresh waters of the Atlantic Ocean and boasts not only some of the most scenic views in the world, but is also home to one of the most perfectly conditioned fishing grounds in the EU.
Topics: irish seafood, high quality seafood, organic salmon, Irish mussels, Irish sustainability programme, seafood expo global
The closure of clubs and pubs across Ireland has led to Irish folks taking up new hobbies, getting fitter, educating themselves, and sharing it all on social media. Despite the admirable trendsetters, we are also spending 40% more on take home alcohol than previous years. Somewhere among all this pretentious personal development we have lost what it is to be a proud Irish citizen; booze. This guide will take you through how you can feel less guilty about solo drinking, and how you can remember less repetitive evenings with your family.
Topics: cocktails, cooking, mojito, Cosmopolitan, Sex on the beach, Cocktail, Bar, Cocktail bar, Cocktail Recipe, alcohol, rum, home cocktail, Vodka, Gin, DIY
So you want to start eating healthier but not sure where to begin. Your friends have spent the last 3 months doing home workouts and drinking enough protein shakes to feed a small army. Summer is looming on the horizon and your quarantine ‘Covid-bod’ is not so trendy. Now you’ve turned to the internet for advice. That's a brave move in an influencer powered world full of ‘health gurus’ selling you the new ‘superfood’ that is the secret to a happy life. - (Don’t forget to use their code at the checkout for 20% off) Now you’re handing over some money for a superfood without really knowing what it's doing for you. The question is, if these magic foods and fad diets are so incredible why is there a new one every few months?
Topics: Healthy Fats, nutrition, balanced diet, how to eat healthy, nutrition plan, Health Foods, macronutrients, meal prep, weight loss
Topics: Bucket List, Free things to do in Dublin, Budget travelling, staycation Ireland, Student road trip, student travel tips, discover ireland, hidden gems, transport ireland, free things to do in Ireland, pandemic travel, attractions in Ireland, free attractions, Wild Atlantic Way